We know that globalists and other progressives are bound and determined to get us eating bugs, but we’re not eating bugs, and we’re not eating each other. The New York Times went with a clickbait title for its tweet, and the feature is mostly about a recent spate of books and TV shows that feature cannibalism, such as Showtime’s “Yellowjackets.” We’ll admit we learned something from the New York Times: There are a lot more books about cannibalism than we knew. Is 2022 cannibalism’s time to shine?
Cannibalism has a time and a place. Some recent books, films and shows suggest that the time is now. Can you stomach it? https://t.co/JzU1QRPYxV
— The New York Times (@nytimes) July 23, 2022
Alex Beggs writes:
The pilot episode of “Yellowjackets” shows a teenage girl getting trapped, bled out like a deer and served on a platter in a terrifying ritual. Bloodthirsty fans continue to dissect the scene on Reddit, where a subreddit message board dedicated to the series has more than 51,000 members.
The show’s tension is in the knowledge that you know cannibalism is coming, but when? And why?
The creators of “Yellowjackets,” Ashley Lyle and Bart Nickerson, who live in Los Angeles, say they wanted the plot to hint that human consumption wasn’t merely for the characters’ survival.
As to what may be fueling the desire for cannibalism stories today, Ms. Lyle, the “Yellowjackets” co-creator, said, “I think that we’re obviously in a very strange moment.” She listed the pandemic, climate change, school shootings and years of political cacophony as possible factors.
“I feel like the unthinkable has become the thinkable,” Ms. Lyle said, “and cannibalism is very much squarely in that category of the unthinkable.”
Wait … so the co-creator of “Yellowjackets” thinks climate change and school shootings have made cannibalism thinkable?
— Ryan Wiggins 🏴☠️ (@Ryan_N_Wiggins) July 23, 2022
You: Hmm. We're heading into massive food shortages due to Brandon's administration. What to do, what to do…I know! We'll write about the positives of cannibalism.
Everyone else: Soylent Green was supposed to be a cautionary tale, not an instruction manual
— Physics Geek (@physicsgeek) July 23, 2022
In other news, Bill Gates announces his new line of bioengineered Soylent Green. Promises to handle all our nutritional needs!
— Ron Bassilian (@Ron4California) July 23, 2022
NY Times planning room:
“We’re losing our readers due to our politics, we need better content”
“Let’s write about how our readers will need to eat each other because our political puppet masters are creating a mass food shortage.”
NYT: SEND ITTTT
— DigiBuild CEO | Backed by YCombinator (@RobertJSalvador) July 23, 2022
Will Smith after reading this – "KEEP MY WIFE OUT YOUR F'CKING MOUTH!"
— Maze (@mazemoore) July 23, 2022
— Tom Waits For No Man (@Chigurh_Crash) July 23, 2022
I did not have eating people on my 2022 bingo card.
— TheLastRefuge (@TheLastRefuge2) July 23, 2022
So, you actually have a journo who thinks about cannibalism, and thought it might be good to write about its “pros and cons” AND you have an editor who said yea, let’s green light this one.
— Kent Moore (@kentrmoore) July 23, 2022
We haven't even had bugs yet. We're just gonna skip over the bugs?
— Best Life (@RealStarMan) July 23, 2022
Starting to prep people for the idea for what is about to come. Here another article on it. pic.twitter.com/AtJIhujq1I
— Thomas (@Thomas_Fertner) July 23, 2022
Please investigate the writer 😅 pic.twitter.com/n3OfxvoySb
— Chirag Wakaskar (@chiragwakaskar) July 23, 2022
Just turns on Twitter to see what I’ve been missing, even during my Twitter break.
Yep. Gonna be easier to stay off Twitter a while.
— Cowboy Ben (@CowboyBen23) July 23, 2022
'Have your kid and eat it, too': Swedish scientist reportedly floats human cannibalism as a solution to our climate change problem https://t.co/S0hkUfd3zs
— Twitchy Team (@TwitchyTeam) September 9, 2019