I read a lot of stupid things from the New York Times, but this one is beyond awful. https://t.co/k8Qlx6IWFG
— Brandon Morse (@TheBrandonMorse) July 1, 2015
The New York Times caused a stir (pun somewhat intended) with this little suggestion:
Add green peas to your guacamole. Trust us. http://t.co/7imMY9c2ph pic.twitter.com/oeOMt2qgmh
— The New York Times (@nytimes) July 1, 2015
Who’s up for guac & peas? Not many:
@nytimes This advice is wrong and also bad
— Vincent Bevins (@Vinncent) July 1, 2015
@nytimes What happened to you? I don't even know you anymore.
— pourmecoffee (@pourmecoffee) July 1, 2015
when u find peas in your guacamole@nytimes pic.twitter.com/6hJ0kux6mK
— darth™ (@darth) July 1, 2015
Disgusting. Reminds me of that Pace Picante ad "That stuff's made in New York City!" https://t.co/z1IKYx5QJ1
— Heather Poole (@Heather_Poole) July 1, 2015
https://twitter.com/lachlan/status/616307123870429185
https://twitter.com/andylevy/status/616305852090306560
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If you put peas in guacamole, you're the problem with America and should seek help
— Shoshana Weissmann, Sloth Committee Chair ? (@senatorshoshana) July 1, 2015
Yummm
Exorcist puke on a plate https://t.co/hsYrPJi1jk— Rebecca Outland (@yourhairyballs) July 1, 2015
https://twitter.com/ClarkHat/status/616314306079117312
@nytimes delete your account
— Dave Stroup (@DaveStroup) July 1, 2015
Iowahawk brings it home as only he can:
Taking Mexican food advice from the NY Times is like taking economic or foreign policy advice from the NY Timeshttps://t.co/uu0gkoMSrr
— David Burge (@iowahawkblog) July 1, 2015
Ha!
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